Introducing Salsa Verde - a collaboration that pays tribute to the viral video that sent Montreal based chef and culinary personality Laurent Dagenais on his meteoric rise and ignited taste buds worldwide.
"Picture it: the sizzle of steak tacos, the tang of salsa verde, and the rush of nearly 30 million views. ‘Salsa Verde’ isn’t just a condiment; it’s a testament to the power of creativity, collaboration, and the unforgettable journey from the kitchen to the global stage.” - Laurent Dagenais
This bright and beautiful sauce is crafted with some of the world's most delicious ingredients: Poblano peppers, pineapple, tomatillos, avocado oil, honey, oregano, and cilantro. 'Salsa Verde' is a match made in heaven for everything from grilled meats to fish and seasonal veggies.
INGREDIENTS:
Distilled vinegar, Serrano pepper, Jalapeño, Poblano pepper, Pineapple, Tomatillo, Onion, Lime juice, Sugars (honey), Scallion, Sea salt, Garlic, Olive oil, Parsley, Avocado oil, Cilantro, Oregano
Gluten Free
Heat: 3/10
